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Christmas Tree Brownies With Candy Cane

Christmas Tree Brownies With Candy Cane. Then, simply cut a hole in the corner of the bag for piping onto the brownies. Christmas is in just a few days but there's still time to share another fun treat for the family.

Christmas Tree Brownies Crumbs Corkscrews
Christmas Tree Brownies Crumbs Corkscrews from crumbscorkscrews.com
Trim or gently shape into desired tree shapes. Seal them in an air tight container, and the icing will harden overnight. Using foil overhang transfer brownie to wire rack and cool completely. Preheat the oven to 200°c/180°c fan/gas 6 and line a 23 x 23cm square tin with baking parchment. Remove brownies from the foil and cut into triangles.

Seal the remaining candy cane pieces into a ziplock bag.

Just cut the brownies into triangles, add a candy cane trunk, squeeze on some icing, and sprinkle on your favourite toppings! (if brown sugar has become slightly firm, break up with fork.) with spoon beat about 30 strokes until well blended. Remove from heat and stir in sugar, eggs and 1 teaspoon vanilla. Cool 15 minutes in pan. To make brownies, heat oven to 350°f. When autocomplete results are available use up and down arrows to review and enter to select.

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